A new book, “Good Eats: 32 Writers on Eating Ethically,” is introduced by Naomi Shihab Nye’s “Truth Serum.”
Tag Archives: Food
Eating Intentionally and Ethically
Posted in Uncategorized Also tagged "Truth Serum", ethical eating, Good Eats, Jennifer Cognard-Black, Melissa Goldthwaite, Naomi Shihab Nye Comments closed
Watch What You Eat
We’ve been eating sometimes too much during our Slovenian tour, bringing up recollections from a scene in “Penrod.”
The Making of a Literary Meal
A new anthology of “foodie lit” has recipes accompanying the poems, essays, and short stories.
Posted in Uncategorized Also tagged "Sunday Dinner", foodie lit, Jennifer Cognard-Black, Lucille Clifton Comments closed
America’s Obsession with Pie
Hilaire Belloc’s hilarious complaint about the world’s eating tastes would not treat Thanksgiving well.
Posted in Uncategorized Also tagged "On Food", Cautionary Tales for Children, Hilaire Belloc, More Cautionary Tales for Children, Thanksgiving Comments closed
The Most Delicious Feast Ever Served
For a description of a luscious Thanksgiving feast, turn to the luncheon that Eve prepares for Archangel Raphael in Book V of “Paradise Lost.”
Love in the Time of Cauliflower
The blog “Hairpin” came up with the a series of book titles which, altered slightly, becomes delicious food puns.
An Austen Dinner for the Ages
On Sunday my Jane Austen First Year Seminar students came to my housefor a meal that we took out of the “Jane Austen Cookbook.” The meal took two days to prepare and four people to serve.
Beans and Rice, the Taste of Home
Inspired by “foodie novels” such as “Like Water for Chocolate” and “Fried Green Tomatoes,” student Julia Rocha discovered that beans and rice brought back a sense of home and her Brazilian heritage.
